cherry tomato galette
It’s at this time of year that we truly experience abundance. Nature is throwing itself, full force, on the world by end of summer, exploding with fertility and growth and plenty. Visit a farmer and...
View Articleborscht
For me, borscht conjures images of the Russian steppes, a snappy cold autumn wind, the musty smell of a root cellar, warmth in the belly, and a grandmother’s love. It’s a soup made for this time of...
View Articleharissa quinoa salad
Adapted from Amy Chaplin’s At Home in the Whole Food Kitchen, this is a quick and easy recipe with a bit of heat and heartiness, that’s highly adaptable to whatever you happen to have in the fridge....
View Articlelemon dill tahini sauce
This is a must-have for every refrigerator out there. Make a big batch and keep it handy because it’s fabulous on salads, winter kale, steamed veggies, falafels, sandwiches, or even a dipping sauce...
View Articlefalafel
I have been looking for a good falafel recipe for quite some time now but none have inspired me until I tripped upon Suzy’s on her blog The Mediterranean Dish. What set her recipe apart was its pure...
View Articlefarmhouse vegetable barley soup
I’ve quoted Tamar Adler before, author of the highly-recommended An Everlasting Meal. She says of soups that “The best soups are a day old. Soup mustn’t be fresh, but mature. They needn’t taste of...
View Articlesmokey za’atar delicata squash
Delicata squash, also known as peanut squash, bohemian squash, or sweet potato squash, is a wonderful simple side dish because it is easy to clean, easy to cut, easy to prep, and you can eat the skin....
View Articlemustard roasted brussels sprouts
We’ve featured brussels sprouts on v:gourmet before. Grilled brussels sprouts with a thyme lemon dipping sauce. Roasted brussels sprouts with shallots and shitake. And we highlight George’s amazing...
View Articlethai red curry tofu stew
I’m on a bit of a lemongrass kick this week. This super food which is known to be antibacterial, anti-fungal and antimicrobial has proven effective in treating type 2 diabetes, cancer, obesity,...
View Articlenoodle veggie salad with mapled tofu
This recipe is an adaptation of Sara Forte’s inspired slivered veggie noodle salad from Bowl and Spoon, with adaptation being the operative word. A recipe is ultimately a guide, a pointer, an...
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